brussel sprouts

Recipe: Roasted Brussels Sprouts

  • By Jennifer
  • 26 June, 2017
  • Comments Off on Recipe: Roasted Brussels Sprouts

Dinner is going to be good when there are roasted Brussels Sprouts as a side dish! Ingredients: 4 cups of Brussels Sprouts, rinsed, ends cut off, cut in half 1/4 cup olive … Continue Reading →


Recipe: Toasted Naan

  • By Jennifer
  • 6 January, 2014
  • Comments Off on Recipe: Toasted Naan

Too late for breakfast, but starving and needing a snack before my lunch meeting… Toasted mini #naan with artichoke hummus and kale, Brussels sprouts and salad piled on top. The creaminess and crunchiness … Continue Reading →


Recipe: Roasted Brussels Sprouts

A vegetable with a bad name for itself, Brussels sprouts have historically been steamed and then served swimming in a butter bath to cover the bitter taste – no wonder … Continue Reading →


Recipe: Eat To Live: Brussels sprouts and spinach

We’re trying recipes from the Eat To Live book by Dr. Joel Fuhrman. This is our second recipe and it’s really good! Wasn’t too hard to make. I bet the … Continue Reading →