Recipe: Loaded Salad

  • By Jennifer
  • 10 June, 2017
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Loaded salads are baaack! I remember planning for a vegan pregnancy. 2 months into the pregnancy and I craved a hamburger. I still ate a lot of #veggies and fruit, but meat was back on … Continue Reading →

Recipe: Power Kale Salad and Lentil Soup

  • By Jennifer
  • 16 May, 2015
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Power Kale Salad and Lentil Soup for lunch! I’m pretty sure my body has a calcium deficiency right now because I keep waking up in the middle of the night … Continue Reading →

Recipe: Salad

How many colors are in your lunch today? Mine has 9 brought to you by the fabulous line up of: hummus seeds salad greens tomatoes avocado carrots purple cabbage bell … Continue Reading →

Product Review – Ghost Pepper Salt

My new favorite seasoning: Ghost Pepper Salt from @savoryspicefranklin! Adds a nice kick to a green salad… Just a few granules will do!

Restaurant review: el Patio del Cordobes – Spain

After walking around Granada, we stopped for lunch to rest out tired feet! Kathy enjoyed her meat lasagna. I had a tiny bite – very moist meat with loads of … Continue Reading →

Restaurant Review: Jason’s Deli – Utah

Jason’s Deli is a great option for nutritarian meal. The salad bar has wide variety of ingredients. My salad today is loaded with beet succotash salad artichoke hearts carrot tomato … Continue Reading →

Recipe: Black bean and avocado easy salad

My life is crazy busy, so having good #healthy food ready to go is key to eating right. Here’s a simple yummy recipe: Ingredients: 2 cups grape tomatoes Juice of … Continue Reading →

Restaurant Review: Blue Lemon – Utah

Biz lunch with yummy food and delish conversation at Blue Lemon.

Recipe: Amazing Salad

Todays lunch: Green spring mix, toms, sweet bell pepper, quinoa, avocado, dijon balsamic dressing, chia seeds.