Recipe: Vegan Cauliflower and Potato Curry

  • By Jennifer
  • 5 July, 2017
  • Comments Off on Recipe: Vegan Cauliflower and Potato Curry

Easy to make Vegan curry that’s great stand alone dish, or side dish. Cauliflower and Potato Curry Ingredients: 1 head cauliflower, medium cube 2 cups carrot, diced 1 white onion, small dice 2 … Continue Reading →


brussel sprouts

Recipe: Roasted Brussels Sprouts

  • By Jennifer
  • 26 June, 2017
  • Comments Off on Recipe: Roasted Brussels Sprouts

Dinner is going to be good when there are roasted Brussels Sprouts as a side dish! Ingredients: 4 cups of Brussels Sprouts, rinsed, ends cut off, cut in half 1/4 cup olive … Continue Reading →


Recipe: Warm Quinoa with pine nuts, olives and tomatoes

Ingredients: 1/4 white onion small dice 1 large tomato, diced 1 cup black olives, sliced 1 cup parsley, chopped 1/4 cup pine nuts 1 tablespoon No-Salt seasoning 1/2 teaspoon cayenne (omit … Continue Reading →


Recipe: Baked butternut squash, brussel sprout and onion

Great side dish! Easy to make and a crowd pleaser (adults & kids alike) Ingredients: 3 cups cubed butternut squash 4 cups brussel sprouts halved 1/2 yellow onion, sliced 1 … Continue Reading →