tosh ramen

Restaurant Review: Tosh’s Ramen – SLC

  • By Jennifer
  • 4 June, 2017
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Restaurant Review: Tosh’s Ramen in SLC ⭐⭐⭐ Dishes: Vegetarian Ramen with vegan yam noodles (3/5 ⭐) Vegetables included baby bok choy, two different mushrooms, bean sprouts and green onions – the best was the marinated shiitake mushroom. Vegetable broth was … Continue Reading →

Refried Beans Enchilada Casserole

  • By Jennifer
  • 2 April, 2017
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Easy Mexican casserole weekday meal that can be frozen ahead of time. Continue Reading →

Recipe: Power Kale Salad and Lentil Soup

  • By Jennifer
  • 16 May, 2015
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Power Kale Salad and Lentil Soup for lunch! I’m pretty sure my body has a calcium deficiency right now because I keep waking up in the middle of the night … Continue Reading →


Easter Radishes… Who says you can’t have a little bit of Springtime in the dead of winter?

Recipe: Smoothie 6

  • By Jennifer
  • 14 September, 2014
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Sometimes a fruit is about to spoil, so that’s a great time to use it all up in a green smoothie. I had half a container of blueberries that were … Continue Reading →

Recipe: White Bean Salsa

I love having a bean salad on hand for quick meals, or to add to other dishes. Make this dish ahead of time so that the juices blend together. Ingredients: … Continue Reading →

Recipe: Salad

How many colors are in your lunch today? Mine has 9 brought to you by the fabulous line up of: hummus seeds salad greens tomatoes avocado carrots purple cabbage bell … Continue Reading →

Recipe: Smoothies

A week of green smoothies! One of the things I missed the most while gone to Seattle was my Blendtec… Should’ve just packed it along with me! greens collard greens … Continue Reading →

Restaurant Review: Tsukushinbo – Seattle

Veggie udon noodle soup and sushi garnished with a sprinkle of good conversation with old friends…

Restaurant Review: Ginger’s Cafe 3

Best healthy fast food in Springville – veggie wrap from Ginger’s Garden Cafe. Great lunch on the go while driving to St. George.