Restaurant Review: The Wild Grape

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Business lunch in downtown Salt Lake area, so I invited my guest to join me at The Wild Grape. She hadn’t been before, so that was a nice bonus!

Pamela enjoyed the Beet Salad with side of grilled salmon. Love how the yellow beets are so bright and springy! She really liked the meal.

I enjoyed theGrape Salad. Their signature salad normally has an awesome honey vinaigrette, but to keep it vegan, I requested lemons instead. They provided me with steamed asparagus and broccoli rabe with garlic. This was a great vegan meal – hooray for another business lunch spot that meets my vegan preferences!


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British folk love their chips, so Pamela tried a side of fries. I had a few… the salt and oil just about caused a coughing fit, but soooo good.

 

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Jennifer

Love sharing and exploring interesting food.. Especially plant based dishes. Traveling, movies, audio books, exploring outdoors with friends and family all fill my heart with joy and peace.

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